A distinguished tavern and restaurant sets new standards
This haven of hospitality has set new standards in Burghausen in terms of interior design and quality. The young team of seven kitchen staff serve traditional Bavarian dishes and gourmet meals to an equally high standard. Speciality weeks with game and fowl, the four-course gourmet menu, or simple yet refined snacks and tavern delicacies sit side-by-side on the menu in perfect harmony.
Whether tavern, winter garden or beer garden – the same standards in quality apply:
Who could ask for more?
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